Le Petit Marché

Twelve tables under the arcades of the market hall. The blackboard changes every week, following whatever Camille brings back from Wednesday’s market.

+33 5 36 49 01 62

Service Tuesday to Sunday

Served at lunch and dinner

The menu

Everything is made here, from the bread to the ice cream. The fish comes up from Bordeaux on Thursdays; when it runs out, we chalk it off the board.

Starters

Red kuri squash velouté, hazelnut oil€9
Toasted hazelnuts, unsweetened whipped cream.
Soft-boiled egg, sweet garlic cream, Bigorre bacon€11
House duck terrine€10
Marmande cornichons, toasted sourdough.
Leeks vinaigrette, quail egg, walnutsveg€9.50

Mains

Beef cheek braised in Cahors€22
Six hours in the oven, potato purée crushed with a fork.
Fillet of meagre, beurre blanc, melting leeks€24
Free-range guinea fowl, girolles, rich jus€23
Ferme de Lasgrèzes, eleven kilometers away.
Spelt risotto, roast squash, 24-month Comtéveg€18
Bavette steak, hand-cut fries, shallot€21

Desserts

Thin apple tart, vanilla ice cream€8
Baba with aged rum, light cream€9
Aged cheeses€10
Three, chosen at Léon Bourdaillac’s on rue du Vieux‑Pesage.
70% dark chocolate mousse€7.50

Wines by the glass

Bergerac blanc, Domaine de Vaubressac€6
Cahors, Clos de Meyrissac€6.50
Côtes du Marmandais rouge€5.50
Champagne, Marnoy & Fils€14

Set lunch

Starter + main: €21
Main + dessert: €21
All three: €26

Tuesday to Friday, served from noon to 2 pm. A 25 cl carafe of wine or a coffee included.

Hours

The service

MondayClosed
Tuesdaynoon – 2 pm · 7 – 10 pm
Wednesdaynoon – 2 pm · 7 – 10 pm
Thursdaynoon – 2 pm · 7 – 10 pm
Fridaynoon – 2 pm · 7 – 11 pm
Saturday7 – 11 pm
Sundaynoon – 2:30 pm

12 place des Vieilles‑Arcades

Villeneuve‑sur‑Lot

Under the arcades, to the left of the fountain. The door is blue. There is no sign, only a lantern. The market hall parking lot is forty meters away, free after 7 pm.

Reserve a table +33 5 36 49 01 62

Camille Vidalot & Théo Bonnefon, at the stove and front of house.